• Get nourishing meals tailored to your dietary needs and preferences, delivered to your door. I use only the highest-quality ingredients, with emphasis on seasonal and as local as possible. All meals are delivered with instructions on heating and serving, in eco-friendly packaging.

• My base package starts at $350, for 2 meals, 2 sides, 2 hefty servings of each. The $350 includes labor costs, pantry fee, packaging fee, and a delivery charge. Everything is made from scratch. The fee does not include ingredients. Add additional meals, servings, snacks, dessert, fermented foods, or personal shopping! (If delivery is outside a 10-mile radius of Kingston, NY, delivery fee will increase).

  Planning a small event? Let me create a beautiful, nutrient-dense spread so you don’t have to!

  *Servsafe certified.

No problem. I can customize meals to fit your needs!

• Paleo

• Keto

• Vegan

• Vegetarian

• Kosher

• Low FODMAP

Sequoia has worked in the food service industry for over 15 years in Upstate New York and Bay Area, including managing a restaurant in Upstate NY. After graduating Bauman College’s 700-hour natural chef program, Sequoia expanded her culinary experience working in the kitchen with Komaaj, a brand specializing in Northern Iranian cuisine. She also partnered with chef Victor Gotamco, putting together Filipino tasting menus at locations around the Bay Area.

Beyond her love for providing nourishing meals, Sequoia is interested in helping educate and support people in their journey to nourish themselves. After graduating from Bauman’s College’s 875-hour nutrition consultant program in 2020, Sequoia moved back to Upstate NY to create Purslane Nutrition, offering both nutrition consulting and personal chef services.