Nutrition consultant approved meals, delivered to your door.
Delivery Info + Zone
We're located in Upstate NY and are currently delivering in Ulster + Greene counties. Order by Friday at 12pm for Tuesday delivery. If you won’t be home for Tuesday delivery, you can pay a one time fee for packaging (2 insulated bags + ice packs) to keep food cold on your doorstep until you get home.
*If you're outside of the delivery zone, text 845-658-5444, let's see what we can do.
The Highest Quality Meals.
Everything is made from scratch, with organic ingredients, grass-fed meats and dairy, pastured poultry and eggs. We use only the highest-quality everything, emphasizing seasonality and sourcing locally as much as possible, from our salts to our oils.
Pricing.
You’re getting personal chef quality and attention to detail at without paying that premium, because we feel like high-quality food should be affordable to everyone. We price our dishes to cover the costs of the quality ingredients we use and pay our staff living wages.
ServSafe Certified.
Servsafe certified so you never have to worry about how your meals are being handled. Plus, we take pride in our knowledge of preserving the nutrients in each ingredient.
Have allergies or preferences?
Keto? Vegan? Vegetarian? Gluten-free? Pescatarian?
We have options for everyone!
How Food Is Packaged
Currently, every item is packed as a BIG individual single serving. We can move toward family style packaging if anyone is interested, please let me know.
Sequoia Kristal — natural chef
Sequoia has worked in the food service industry for over 15 years in Upstate New York and the Bay Area. After graduating Bauman College’s 700-hour natural chef program, Sequoia expanded her culinary experience working in the kitchen with Komaaj, a brand specializing in Northern Iranian cuisine. She later partnered with chef Victor Gotamco, putting together Filipino tasting menus at locations around the Bay Area.
Beyond her love for providing nourishing meals, Sequoia is interested in helping educate and support people in their journey to nourish themselves. After graduating from Bauman College’s 875-hour nutrition consultant program in 2020, Sequoia moved back to Upstate NY to create Purslane Nutrition. In 2022, Sequoia launched PATHOME (Purslane At Home or the Path Home to Wellness), a high-quality, meal delivery service, to provide personal chef services to the masses.
Sequoia also dabbles in teaching group cooking classes and catering for small parties, if you’re interested in these services, email hello@purslanenutrition.com.
